Audit:
a powerful tool for progress
As part of your certifications or approvals, an internal audit of all relevant activities is often required. You then have the choice of conducting this audit internally or using an external service provider.
Take advantage
of your audits
Using S2Afood means fully benefiting from all the advantages of an audit
- Avoid training and mobilising several employees on audit techniques.
- Be assured of an independent audit of the activities concerned, as it is carried out externally to your company
- In addition to an assessment of your system's compliance, receive recommendations for improvement that will enable you to implement a genuine continuous improvement process.
- Put the various departments of your food business through an external audit, which is good exercice for certification audits.
- Add certain topics (ethics, social responsibility, quality culture, crisis management, intrusion testing, etc.) to your internal audit programme and optimise your investment.
Specific audits
- In order to gain a better understanding of your supply chain, S2Afood is also on hand to carry out audits of your suppliers.
For those identified as risky, nothing beats an on-site visit to ensure their ability to deliver products that meet your quality and food safety requirements on a sustainable basis. - When acquiring or selling an establishment, an on-site audit allows you to ensure that the premises and equipment comply with food safety regulations.
This avoids unpleasant surprises and can reassure a potential buyer.
Flexibility
& tailor-made solutions
All types of audits can be offered on-site, remotely via teleconference or even in documentary form depending on the case.
For more information and to request a non-binding quote, please contact us.
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